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How Protein Obsession Creates Nutrition Imbalance

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Protein has been marketed to us as more than just a nutrient - it’s now a symbol of strength, discipline, and being your best self. Behind it all is a multibillion-dollar industry pushing the message: you’re not getting enough, so buy more.


Walk into a grocery store, and it’s everywhere: protein cereal, protein cookies, protein pasta, protein shakes. Scroll through social media, and influencers show their daily protein routines, blending powders into coffee, sprinkling them on oatmeal, or sipping shakes after workouts.


It’s everywhere, and it’s convincing.


Most of us already get enough protein from regular meals. The problem isn’t protein itself - it’s how it gets all our attention.


Our bodies need balance. We need carbs for energy, healthy fats, vitamins, minerals, fibre, and water to keep everything working well. When protein becomes the main focus, these other essentials often get ignored.


Too much protein and over long periods can have side effects and may upset the balance of other nutrients.


I’ve seen it happen: meals packed with protein but missing whole grains, fruits, vegetables, or legumes. Fibre drops, vitamins and minerals decline, and energy, digestion, and focus can all suffer.


Social media doesn’t help - seeing protein shakes everywhere makes it feel like protein is the only thing that matters, adding pressure to “do it right.”


The solution is simple. Eat a variety of real foods daily. Listen to your body. Enjoy protein, but also eat carbs, fats, vitamins, minerals, fibre, and drink water. Move your body.


The protein industry will keep selling its story. But we can choose how much space it takes in our lives. If we pause, pay attention, and trust our bodies, we might realise we’ve been getting enough all along.


Agree?


Join our community of people who are eating with intention, and living more clearly.



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